3 Cocktails that Will Make You Dust Off That Bottle of Galliano

You will know if you have any Galliano, the sweet, herbal Italian liqueur, stashed away in your liquor cabinet. For the tall, thin bottle with its Day-Glo yellow contents will never be forgotten. Galliano was wildly popular in the 1970s (yes, we know that is hardly an endorsement), and it has been featured in many bad cocktails. However, today's skilled bartenders have begun to restore its reputation.

Due to its infusion of herbs and spices such as juniper, anise, and others, Galliano is a unique herbal liqueur that stands out with its distinctive vanilla sweetness. It has a strong 42.5% ABV, which gives it a more robust kick than softer liqueurs like amaro. Here are some delicious cocktails that showcase their flavors:

Easy: Galliano and Root Beer

Galliano complements root beer well because of its herbal and vanilla notes, which bring out its rich flavors without requiring extra sweetness.

Instructions:

1. In an ice-filled tall glass, add:

• 1.5 ounces of Galliano

1. Four ounces of root beer (IBC is excellent) should be added to the glass.
2. Add a wheel of lemons as garnish.

Intermediate: Galliano Old-Fashioned

This twist on the classic Old Fashioned highlights Galliano's herbal sweetness while balancing it with bourbon.

Instructions:

1. In an ice-filled mixing glass, mix together:

• 1 ounce of bourbon
• 1 ounce of Galliano
• 2 dashes of orange bitters
• 2 dashes of Angostura bitters

1. Mix thoroughly until chilled, then strain into a glass with fresh ice.
2. To release their oils over the beverage, garnish with a twist of orange and lemon peel.

Advanced: Harvey Wallbanger

A refreshing, herbaceous drink reminiscent of a Creamsicle, this playful cocktail from the 1970s blends the vibrant flavors of orange juice with galliano.

Instructions:

1. In a shaker with ice for cocktails, mix:

• 1.5 ounces of vodka
• 0.5 ounces of Galliano
• 2 ounces of fresh orange juice
• A dash of orange bitters

1. Shake well and strain into a coupe glass.
2. Garnish with an orange wedge and/or brandied cherries.

In a tall glass with ice, you can stir all the ingredients together rather than shaking them for a more straightforward preparation. But shaking adds a nice touch of sophistication and chill, especially if you are serving it in a cocktail glass!

Savor these mouthwatering cocktails as you discover Galliano's versatility!

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