Gluten-Free? Drink Rice Beer
The fact that you have probably tasted rice beer before might surprise you. Rice is used in the brewing of many well-known Japanese beers, including Sapporo, Kirin, and Asahi. Budweiser even uses rice and barley. You should not base your opinion of rice beers on those brews alone, though, as they can be delightfully sweet, creamy, and refreshing. Since not all rice beers are gluten-free, it is crucial to read beer labels before consuming them if you have celiac disease or a gluten sensitivity. We have compiled our list of all-gluten-free rice beers and where to find them to help you navigate the allergen-specific category.
2024-07-22 08:13:53 - Atozvodka
Lakefront Brewery New Grist Pilsner
Brewed in Milwaukee, Lakefront Brewery's New Grist Pilsner is a smooth and lightly fruity option that's perfect for those seeking gluten-free beer. Crafted from rice and sorghum, this pilsner undergoes rigorous gluten testing before bottling, ensuring each batch is consistently safe to enjoy. You can typically find it at beer retailers throughout the Midwest and Eastern United States.
Whistler Brewing Company Forager Lager
For a hop-forward gluten-free option, try Whistler Brewing Company's Forager Lager. This Canadian brew is made with sorghum and rice, resulting in a flavorful lager that stands out with its bright hop profile. It's a great choice if you're in British Columbia and looking for something a bit bolder.
Sool's Màkku Original
Màkku Original is a refreshing take on the traditional Korean beverage Makgeolli. Produced by Carol Pak's Sool, this lightly sparkling rice wine is made with unfiltered Korean short-grain rice, resulting in a creamy, silky texture. Its sweet and tart notes evoke the flavor of ripe fruit, making it a delightful drink. You can order Sool products online or find them on platforms like Drizly, Gopuff, or Total Wine.
Otherwise Brewing Calrose Crisp
Hailing from San Francisco, Otherwise Brewing’s Calrose Crisp is a pale lager crafted entirely from malted sushi rice. This unique ingredient imparts subtle toasty flavors and a hint of honey sweetness. The result is a refreshingly crisp lager that's set to expand its distribution across California soon.
Each of these gluten-free beers offers a distinct experience, so whether you're looking for something light and fruity or a bit more robust, there's a perfect option for you!