What to Do with Kümmel, The Funky Caraway Liqueur

On the "easy to love" scale, some liqueurs are similar to St-Germain; whether you like it or not, it is difficult to dislike the delightfully fragrant elderflower liqueur, at least when used sparingly.

Easy: Kümmel & Soda

This highball, which emphasizes the herbal notes of the liqueur, is a simple way to enjoy kümmel.

Instructions:

1. Put 1 1/2 ounces of kümmel and 4 ounces of soda water in a tall glass with ice.
2. Stir briefly.
3. Garnish with a long rosemary sprig to enhance the herbal flavors.

Intermediate: Kümmel Meets Negroni

Kümmel gives this take on the traditional Negroni a savory twist, creating a delightful and distinctive beverage.

Instructions:

1. In a cocktail glass filled with ice, combine 1 ounce of kümmel, 1 ounce of gin (opt for a good London dry gin like Beefeater), and 1 ounce of sweet vermouth (Carpano Antica is a great choice).
2. Add 2 dashes of Angostura bitters.
3. Stir until well-chilled, about 30 seconds.
4. Strain into a chilled cocktail glass.
5. Garnish with a lemon peel, twisting it over the drink to release the citrus oils.

Advanced: Bourbon & Kümmel

The rich flavors of Bourbon, kümmel, and Angostura bitters come together in this comforting cocktail that is ideal for chilly nights.

Instructions:

1. In a cocktail glass filled with ice, combine 2 ounces of bourbon, 1/2 ounce of kümmel, and 1/2 ounce of honey syrup (mix equal parts honey and hot water).
2. Add 5 dashes of Angostura bitters.
3. Stir until very well chilled, about 30 seconds.
4. Strain into a rocks glass filled with fresh ice.
5. Garnish with a cinnamon stick for an aromatic finish.

Enjoy exploring the unique and savory world of kümmel!

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