The Best Grapefruit Sodas for Palomas, According to Our Editors
Dive into the refreshing world of Palomas with our curated selection of the best grapefrui...
Scotch & Soda
A friend of mine who was a little older and preferred Scotch & Soda was in my early twenti...
Bomb Pop
This drunken version of the traditional ice cream truck treat combines adult fun with chil...
Corpse Reviver No. 1
Traditionally, the Corpse Reviver family of cocktails was drunk as a hair-of-the-dog, a ha...
London Mule
A classic Moscow Mule is a straightforward, revitalizing drink that is typically served in...
Mary Pickford
Like its namesake, Mary Pickford is a traditional rum cocktail that is sweet but has a kic...
Black Velvet
There is a place and time for complex cocktails, preferably when you are sitting at a bar,...
Fog Cutter
Cocktail names frequently make fantastical claims: Check out the Painkiller and the Corpse...
Pegu Club
When it comes to the classic cocktails of the Golden Age, the Pegu Club is not as well-kno...
Queens Park Swizzle
Trinidad’s Queens Park Hotel may have closed in 1996, but its eponymous drink has endured...
Greenpoint
The Manhattan was first stirred together in its eponymous New York City borough around 188...
Scofflaw Variations Guide
Ordering what most people actually drank during Prohibition might make your next visit to...
Modelo Especial Beer Review
Odelo Especial is a pilsner-style lager that is not at all watery or dull, despite its rel...
Dirty Banana
Who can resist a creamy, sweet cocktail? Bushwackers and Piña Coladas are the best poolsid...
Singapore Sling
The ingredients of the Singapore Sling include gin, Grand Marnier, pineapple, lime, bitter...
Tejuino Is the Fermented Corn-Based Drink That Bartenders Are Embracin...
Alex Valencia, the head bartender and co-owner of La Contenta, La Contenta Oeste, and the...
Garibaldi
There is no easier way to make this traditional Italian cocktail. Orange juice and Campari...
Waldorf
The Waldorf, a relative of the Manhattan, was initially built at the former Waldorf hotel...
Army & Navy
The Army & Navy was reportedly created to commemorate the centuries-old football match bet...
Chilcano
Buck cocktails, which are made with ginger, citrus, and a spirit, are often made with ging...
Absinthe Drip
Stories about the alleged hallucinogenic effects of the outlawed spirit absinthe captivate...
Old Cuban
Famous for her work at Soho's Pegu Club, where she trained a roster of some of the most ta...
Toronto Variations Guide
The Manhattan and its numerous borough-specific variations may be the most well-known in t...
O’Doul’s Beer Review
Even after decades as the most well-known non-alcoholic beer available, O'Doul's remains a...
Buchanan’s 12 Year DeLuxe Scotch Review
When it comes to quality, Buchanan's 12-year-old DeLuxe scotch is a well-known blended sco...
Between the Sheets
The Sidecar is a classic pre-Prohibition drink made with fresh lemon juice, orange liqueur...
Jack-Rose
At the beginning of the twentieth century, the Jack Rose cocktail was invented. Although i...
Hanky-Panky
"The Savoy Cocktail Book" by Harry Craddock, published in 1930, would be a good companion...
The Essential Guide to Enjoying Cognac: 5 Key Rules
The best place to enjoy cognac in New York, and perhaps the entire country, is the Brandy...
Tommy’s Margarita
Tequila, fresh lime juice, and orange liqueur are the ingredients of the classic margarita...